Biletska, Yana; Djukareva, Galina; Nekos, Alla; Husliev, Andrii; Krivtsova, Anna; Bakirov, Myushfik; Polupan, Valentyn; Оnyshchenko, Vyacheslav; Sokolova, Evgenia
(PC TECHNOLOGY CENTER, 2023-03-07)
The content of vitamins and microelements in vegetable powders, flour of legumes and in bread made with their use was investigated. The degree of staling of gluten-free bread was determined and, on the basis of the obtained ...